What are the responsibilities and job description for the Line Cook position at Convivio Italian Artisan Cuisine - Zionsville?
Line Cook – Fine Dining Italian Restaurant
We are seeking passionate, detail-oriented Line Cooks to join our culinary team and help deliver an authentic, elevated Italian dining experience. In this role, you will work closely with our chefs to prepare and plate dishes with precision, artistry, and consistency.
Responsibilities
- Set up and stock stations with fresh, high-quality ingredients.
- Prepare and cook menu items according to our recipes and presentation standards.
- Maintain a clean, organized, and safe work environment.
- Collaborate with the kitchen team to ensure smooth service during peak hours.
- Uphold fine dining standards for flavor, texture, and plating.
Qualifications
- Previous experience in a restaurant preferred.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Excellent communication and teamwork skills.
What We Offer
- Competitive pay and health care benefits.
- Opportunities for growth and culinary training.
- A supportive, professional kitchen environment.
- Staff meals and dining discounts.
If you have a passion for Italian food, a commitment to excellence, and the drive to create memorable dining experiences, we’d love to hear from you.
Apply today and bring your craft to our kitchen!
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Referral program
Shift availability:
- Night Shift (Preferred)
Work Location: In person
Salary : $18 - $20