What are the responsibilities and job description for the Server or Bartender position at Continental Restaurant?
The Server or Bartender will play a key role in delivering excellent customer service in a bar or restaurant setting. This position involves crafting craft cocktails, taking and processing orders accurately, and ensuring a welcoming and clean environment. It requires flexibility to work various shifts, including days, evenings, and weekends, while collaborating effectively within the team and adhering to all compliance standards.
Responsibilities
- Provide attentive customer service and clear communication
- Take and accurate food and drink orders
- Prepare and serve craft cocktails and other beverages
- Handle cash transactions and operate POS systems
- Set up tables and maintain cleanliness in the service area
- Collaborate with team members to ensure efficient service
- Adhere to health, safety, and compliance regulations
Preferred Qualifications
- Entry-level experience in hospitality
- Knowledge of mixology and craft cocktail preparation
- Experience with POS systems and cash handling
- Strong customer communication skills
- Effective time management and teamwork abilities
Salary : $4 - $7