What are the responsibilities and job description for the Part Time Brewer position at Conn's Hospitality Group, Inc.?
Part-Time Brewer
Obed & Isaac’s Microbrewery & Eatery | Peoria, IL
We’re looking for an experienced, dependable brewer to manage production at our 15 BBL on-site microbrewery.
Hours: Approximately 20–25 hours per week, depending on production needs. Flexible scheduling—mornings, afternoons, or evenings—with an emphasis on producing quality, consistent beer and meeting production needs.
Responsibilities
- Manage brewing, cellar work, kegging, and production planning.
- Maintain beer quality and consistency throughout the brewing process.
- Keep the brewery and equipment clean, safe, and properly maintained.
- Monitor ingredients and inventory, maintain production records, and assist with required reporting.
- Collaborate with our team on beer offerings and new recipes.
Qualifications
- At least two years of professional experience as an assistant or head brewer.
- Organized, self-motivated, and able to work independently.
- Strong communication skills and a commitment to cleanliness and safety.
- Able to perform the physical work of brewing, including lifting up to 60 pounds and working in hot, cold, and wet conditions.
Compensation: Competitive wages based on experience and expertise.
To apply: Email your resume and a brief introduction to info@connshg.com
Job Type: Part-time
Pay: From $24.00 per hour
Benefits:
- Employee discount
- Paid time off
Work Location: In person
Salary : $24