What are the responsibilities and job description for the Cafeteria Worker position at Concord Public Schools and Concord-Carlisle Regional School District?
The cafeteria worker will receive daily instruction from the Lead Cook on the tasks in which to complete for the day.
Major Responsibilities:
Required to perform all aspects of meal production, serving, ala carte sales
Perform duties assigned by cook, including standing for long periods of time and lifting 35 lbs without assistance
Required to operate all commercial equipment in kitchen including convection ovens, mixers, food processor, meat slicer and microwave
Maintain daily production records
Clean as assigned by cook, working with various household and industrial cleaners such as chlorine bleach, grease cutters, oven cleaners and sanitizer
Maintain high standards of work habits, sanitation and safety
Must keep hair restrained at all times when working with food
Must wear vinyl or plastic gloves while handling food
Understand oral and written instruction
Demonstrates regular attendance and punctuality
Must deal courteously with the students, staff, parents and public
Maintains an effective working relationship with other employees
Must behave in a manner that maintains a respectful work environment
Attends all food service meetings and participates in the in-service training programs as scheduled by the department
Skills and Knowledge Required:
Basic computer skills/Cash Register
Machinery related to job assignments
Ability to be flexible and handle a variety of tasks
Ability to work cooperatively with others
Knowledge of basic operations of a school cafeteria
Demonstrates a knowledge of basic math
The ability to express a service oriented attitude, communicate effectively with others and work with limited supervision
Salary : $21 - $23