Part-Time School Food Service Float [EduStaff]

PART-TIME FOOD SERVICE FLOAT [EduStaff]

START DATE: As soon as possible

SCHEDULE: This position has a FLEXIBLE schedule. While it has a standard weekly schedule (listed below), the Float will be required to adjust their schedule based on department needs when there is a call-in. Call-ins can occur between the hours of 6:15am-3:15pm. The Float MUST be available during these times in case of emergency. We have two scheduling options available for this role:

OPTION 1

• Hours per week: 15
• Daily shift: Mon, Tue, Wed & Fri 7-10am; Thu 11am-2pm
• Work Location: Concord Community Schools

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OPTION 2 (Multi-District)

• Hours per week: 20
• Daily shift: Mon, Wed & Fri 7-11am; Tue & Thu 10:30am-2:30pm
• Work Location: Alternating between Concord Community Schools & Hanover-Horton School District

DETAILS:

• Flexible hours
• No nights, weekend or holidays!
• Fun working environment
• Support your local community
• "Stay active close to home" - a perfect part-time opportunity for retirees, stay-at-home parents & other friendly neighbors!

QUALIFICATIONS:

• Minimum high school diploma or equivalent
• Desktop application skills are required with the ability to type a minimum of 25-30 words a minute
• Demonstrate the use of, and maintenance of, equipment used in the kitchen and serving area (slicer, mixer, knife skills, oven, tilt skillet, etc.)
• Must be physically able to lift 50 pounds and maintain a heavy workload daily
• Exhibit a positive personality and the ability to communicate with students, staff, parents, admin. and visitors
• Ability to serve or process student transactions at a rate of 7-8 meals/minute
• Reliable transportation, valid driver's license and good driving record
• Successful completion of ServSafe Food Protection Manager Certification or other Food Safety course within 60 days of hire date (we pay for this training)

JOB DUTIES & RESPONSIBILITIES:

• Supervise daily kitchen operations
• Supervise student lunch periods
• Prepare/serve menu items, adhere to recipe standards
• Interact with students/staff/administration/parents
• Adhere to state standards and regulations
• Cashier and break down money daily
• Clean facility & take care of stock
• Interact with students/staff/administration & parents
• Maintain confidentiality
• Follows school policies and procedures
• Demonstrated aptitude for work to be performed
• Ability to maintain discipline within the guidelines of the district rubrics and policies
• Ability to maintain a safe, secure environment
• Ability to fill in for staff members who are vacant
• Prepare daily/weekly reports
• Prepare a weekly order
• Perform other duties as assigned by the supervisor

PHYSICAL REQUIREMENTS:

• Generally the job requires 5% sitting, 50% walking, and 45% standing. The job is performed under some temperature extremes and under conditions with some exposure to risk of injury and/or illness. Demonstrate the ability to lift 50 pounds.

APPLICATION DEADLINES:

• Until position is filled. Anyone interested in the above position should respond to this posting (click apply) and/or contact Cierra Warner, School Food Service Director at the email provided by Indeed.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: , from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

• mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
• fax: (833) 256-1665 or (202) 690-7442; or
• email: Program.Intake@usda.gov

This institution is an equal opportunity provider.

Job Type: Part-time

Pay: $13.73 - $15.00 per hour

Benefits:

• Paid time off

Work Location: In person

Salary : $14 - $15