What are the responsibilities and job description for the Food Service Director position at Compass Group, North America?
At Compass Group, North America, we are committed to delivering exceptional food and hospitality experiences.
We are currently seeking a seasoned Food Service Manager to lead our corporate dining team.
In this role, you will be responsible for managing day-to-day operations, ensuring high-quality food offerings, and maintaining strong relationships with clients and employees.
Responsibilities:
- Manage client relations and maintain a positive reputation.
- Oversee food preparation, presentation, and service.
- Develop and implement operational strategies to achieve business objectives.
Requirements:
- Proven experience in fine dining restaurant management.
- Strong knowledge of food and wine pairings.
- Excellent communication and leadership skills.
Join our dynamic team and contribute to our mission of delivering exceptional food and hospitality experiences.
