What are the responsibilities and job description for the Clinical Dietitian position at Columbus Regional Health?
Potential for $6K signing bonus on select Clinical Dietitian positions!
Ask CRH Recruiting about eligibility requirements via email or phone (812-376-5627).
What you need to know about this position:
- The Food and Nutritional Care department is essential in the support of patient, employee and community health.
- Nutrition Care is delivered in a variety of settings including inpatient units, inpatient classes, outpatient clinics and classes, scheduled individual outpatient visits, community presentations and programs.
- Dynamic team that serves approximately 450,000 meals each year.
- Individual compensation is determined for this position through years of directly relevant experience and does include shift differentials and premium pay as applicable. The hourly compensation is only a portion of the total rewards package and a comprehensive benefits program is available for qualifying positions.
- The shift for this position will be 40 hours per week working 7:00AM - 3:30PM; on call rotation with the team.
What is required for this position:
- Bachelor’s degree (B.A.) from a four-year college or university; with a fifth year internship completed with an accredited institution, or have completed a Coordinated Undergraduate Program in Nutrition and Dietetics.
- Registration eligible with the Academy of Nutrition and Dietetics
- Registration with the Academy of Nutrition and dietetics required within 6 months of hire date.
- Licensed Dietitian by the State of Indiana required within 12 months of hire date. Within 6 months of Registration obtainment preferred, if sooner than 12 months of hire.
Physical Requirements:
- The employee must frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds.