What are the responsibilities and job description for the Food Runner position at Columbus Hospitality, LLC?
The Sundial Beach Resort & Spa located on sunny Sanibel Island is seeking an energetic Food Runner to join our team!
Essential Functions:
- Maintain a Guest focus while performing duties
- Responsibility for quality guests’ experience
- Transport food from kitchen to guest using correct table numbers and seat positions.
- Set up all condiments and kitchen expo line
- Complete assigned side work and closing duties
- Expedite all orders from the hot, cold, and sushi windows.
- Communicate with servers, bartenders, and kitchen
- Help pre-bussing tables
- Help return full dish tubs back to the kitchen
- Notify manager-on-duty any time a guest is not 100% satisfied with their experience
- Have complete knowledge of all policies, standards, and procedures of the department
- Available for work assignments outside of associate’s customary work schedule. This may include evenings, overnight, weekends and holidays
- Maintain compliance with all resort policies and procedures described and communicated by management.
Qualifications, Education, Experience, Skills, and Abilities:
- Excellent customer service skills
- Good organization skills
- Ability to work in a fast-paced environment
- Applicant must be able to stand entire shift
- Applicant must be able to climb stairs
- Applicant must be able to lift and carry 50 lbs
The Sundial Beach Resort & Spa is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities.
We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.