What are the responsibilities and job description for the AM Line Cook - Sushi/Raw Bar position at Clive Collective?
Benefits:
Location: Tiburon, California Pay: $24 - $26/hour
The Bungalow – Tiburon, CA
Pay: $24–$26/hour (depending on experience)
The Bungalow is looking for a motivated and reliable Morning Line Cook / Raw Bar Cook to join our kitchen team. We are seeking someone who is passionate about quality ingredients, consistency, and working in a fast-paced, team-oriented environment.
This is a morning shift, making it an excellent opportunity for cooks looking for a healthy work life balance while working in one of Marin County's premier waterfront restaurants.
Schedule
Apply today and join The Bungalow team in Tiburon!
- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Training & development
Location: Tiburon, California Pay: $24 - $26/hour
The Bungalow – Tiburon, CA
Pay: $24–$26/hour (depending on experience)
The Bungalow is looking for a motivated and reliable Morning Line Cook / Raw Bar Cook to join our kitchen team. We are seeking someone who is passionate about quality ingredients, consistency, and working in a fast-paced, team-oriented environment.
This is a morning shift, making it an excellent opportunity for cooks looking for a healthy work life balance while working in one of Marin County's premier waterfront restaurants.
Schedule
- Wednesday through Friday: 9:30 AM – 3:00 PM
- Opportunity for additional shifts on Saturdays and Sundays
- Part-time position with the potential for additional hours
- Prepare sushi, sashimi, crudo, tartare, and other raw seafood dishes according to restaurant standards.
- Set up and maintain the raw bar station before service.
- Ensure proper handling, storage, and rotation of seafood and ingredients.
- Maintain high standards of cleanliness, organization, and food safety.
- Work efficiently during lunch service while maintaining excellent presentation.
- Assist with prep work and collaborate with the kitchen team as needed.
- Follow recipes, portion standards, and quality guidelines consistently. Qualifications
- Previous experience working with sushi and raw seafood in a professional kitchen.
- Strong knife skills and knowledge of seafood fabrication and handling.
- Ability to work cleanly, efficiently, and under pressure.
- Positive attitude, reliability, and strong work ethic.
- Ability to work well in a team environment.
- Food Handler Certification (or willingness to obtain one).
- $24–$26/hour, depending on experience
- Consistent morning schedule
- Professional and supportive kitchen environment
- Opportunity for growth within the company
- Employee meal during shifts
Apply today and join The Bungalow team in Tiburon!
Salary : $24 - $26