What are the responsibilities and job description for the Nutrition Food Service Aide position at Cleveland Clinic?
Join Cleveland Clinic’s Martin North Hospital where research and surgery are advanced, technology is leading-edge, patient care is world-class, and caregivers are family. This downtown Stuart hospital provides top-quality patient care to the communities in and around Martin County on the beautiful St. Lucie River. The caregivers at Martin North Hospital have made it not only an excellent medical facility, but also a home away from home.
When we do everything in service for our patients and caregivers, no detail gets ignored. On our Nutrition team as a Food Service Aide, your job will be to create a healing environment and nutritious food — just like our patients have come to expect. For you, that means joining a team that’s focused on delivering world-class care. All the while, we’ll provide you with opportunities to keep advancing your career.
A caregiver in this position works Monday-Friday from 6:00AM – 2:30PM or 10:00AM – 6:30PM, including rotating weekends and holidays.
A caregiver who excels in this role will:
Prepare quality food items in accordance with production sheets, recipes and menus.
Operate kitchen equipment.
Prepare food on the grill, in ovens or using an induction stove.
Prepare cold food items, vegetables, salad mixes and sandwich spreads.
Select, measure, grind, slice and mix ingredients.
Assist the cook and nutrition assistants.
Assist in the assembly of food for final preparation.
Assemble, transport and pick up patient trays to and from patient rooms.
Assist in preparing, setting up, serving and cleaning up special dinners and luncheons.
Follow proper sanitation procedures to produce, maintain and leave a clean, sanitized and organized work area.
Practice proper food handling techniques and the “clean as you go” policy.
Organize supplies and food products.
Operate, load and unload the dishwasher.
Minimum qualifications for the ideal future caregiver include:
Ability to measure/weigh, add/subtract and multiply/divide during food preparation
Ability to safely utilize cleaning chemicals and other kitchen cleaning utensils and equipment
Ability to work in hot kitchens around hot equipment and a variety of other potential hazards ranging from spills on floors to sharp cutting equipment (knives, slicers, etc.)
Ability to withstand changes in work environment temperatures (hot kitchen to cooler)
An insensitivity to allergic reactions, as you will be around sanitation chemicals, gloves, food and supplies
Ability to read, write and follow written and verbal directions
Preferred qualifications for the ideal future caregiver include:
High School Diploma or GED
Experience in food service OR the ability to perform general food service duties
Previous experience in large scale food preparation
Two years of related experience
Knowledge of cooking methods/procedures, including types of preparation and related routines
Prior restaurant experience in a kitchen
Training in institutional food preparation
Physical Requirements:
Requires lifting up to 50 pounds.
Essential physical demands of the job include lifting up to 10 pounds overhead and lifting up to 30 pounds to shoulder or waist height.
Lifting up to 15 pounds to shoulder and waist height is an essential activity
Additional essential physical demands include the ability to carry linen, trash and supplies up to 30 pounds and pushing and pulling carts of 40 pounds weight.
Handling demands include the ability to walk, reach, handle or grasp, and stand
Squatting and reaching overhead is required frequently. Occasionally, kneeling to clean under beds, sinks, and toilets, twisting and sitting are required.
The position requires independent decision-making and mental concentration.
Personal Protective Equipment:
Follows standard precautions using personal protective equipment as required.
Pay Range
Minimum hourly: $15.00
Maximum hourly: $18.44
The pay range displayed on this job posting reflects the anticipated range for new hires. A successful candidate’s actual compensation will be determined after taking factors into consideration such as the candidate’s work history, experience, skill set and education. The pay range displayed does not include any applicable pay practices (e.g., shift differentials, overtime, etc.). The pay range does not include the value of Cleveland Clinic’s benefits package (e.g., healthcare, dental and vision benefits, retirement savings account contributions, etc.).
Salary : $1,000 - $1,000,000