What are the responsibilities and job description for the Kitchen Manager position at Clean Eatz?
The Kitchen Manager is responsible for running and managing the day to day operations of the back of house.
-lead on line preparing cafe menu items
-controlling and managing inventory, pars, freshness, quality and speed of kitchen operations
-maintaining Clean Eatz brand standards on preparation of food items and food safety
Previous kitchen experience is required
Reliable transportation is required
Provide a positive, welcoming, friendly, comfortable, non-judgmental and motivating environment for everyone. Provide a guidance for living a healthier life by making healthier fitness, nutrition, and lifestyle choices. Provide customers with accountability and support to reach individual goals. Provide educational tools to accommodate each person’s lifestyle needs. Provide a menu that accommodates all levels of clean eaters.
Salary : $20 - $21