What are the responsibilities and job description for the Seasonal Golf Food and Beverage Manager 2026 position at City of Florissant?
Description
Rate: $19.00 hourly
Type: Seasonal
- 21 years of age or older
- Must possess a valid driver's license
- Hepatitis A vaccination required (reimbursed by the City)
- Cash handling experience necessary
- Two years Restaurant, Bartending & Banquet experience desirable & preferred
- Inventory control experience helpful
- Sell snacks & drinks to golfers on the golf course
- Will make trips to specified stores to restock certain items for the kitchen
- Hours of operation: 6:30 am to 10:30 pm daily
- Shift work required for inside & outside duties and Tournaments
- 20-40 hours per week
- MUST PASS POLICE RECORD CHECK
- NOTES: All hours and schedules may be subject to change based on City and/or department needs
Requirements
Equal Opportunity Employer M/F/Disabled/Veteran
Salary : $19