What are the responsibilities and job description for the bartender part time position at Cim's Tavern?
Job Overview
We are seeking an energetic and personable Part-Time Bartender to join our vibrant hospitality team. In this role, you will craft memorable experiences for our guests by mixing exceptional cocktails, serving beverages with enthusiasm, and providing outstanding customer service in a lively environment. Your passion for the hospitality industry, combined with your expertise in beverage preparation and sales, will contribute to creating a welcoming atmosphere that keeps guests coming back. This position offers flexible hours perfect for individuals looking to thrive in a dynamic setting while honing their bartending skills.
Duties
- Prepare and serve a variety of beverages, including cocktails, wine, craft beers, and non-alcoholic options, ensuring consistency and quality.
- Engage with guests warmly, taking orders accurately and providing personalized recommendations based on their preferences.
- Manage cash transactions efficiently using POS systems such as Aloha POS or Micros POS, processing payments accurately and handling cash safely.
- Maintain cleanliness and organization of the bar area, adhering to food safety standards and responsible beverage service policies.
- Develop new beverage recipes and refine existing ones to enhance the menu’s appeal and variety.
- Monitor inventory levels of spirits, beer, wine, mixers, and garnishes; assist with stock replenishment as needed.
- Collaborate with team members to ensure smooth service flow during busy hours and contribute to a positive team environment.
Qualifications
- Proven experience in bartending or food service roles within the hospitality industry; fine dining or banquet experience is a plus.
- Strong knowledge of mixology techniques, spirits, wine varieties, craft beer brewing processes, and beverage recipe development.
- Familiarity with POS systems such as Aloha POS or Micros POS for processing transactions efficiently.
- Excellent customer service skills with the ability to engage guests positively and handle diverse situations professionally.
- Ability to manage time effectively during high-volume periods while maintaining attention to detail.
- Basic math skills for cash handling, retail math calculations, and food industry operations.
- Knowledge of food safety standards and responsible alcohol service practices.
- Experience with catering or banquet service is advantageous but not required.
- Demonstrated ability to work as part of a team in a fast-paced environment while maintaining professionalism.
Join us as a Part-Time Bartender and bring your passion for hospitality to life! We value energetic individuals who thrive on creating memorable guest experiences through exceptional drinks and outstanding service. This is your opportunity to grow your skills in a lively setting that celebrates the art of mixology while ensuring every guest leaves satisfied.
People with a criminal record are encouraged to apply
Work Location: In person