What are the responsibilities and job description for the Cook position at Chow Fun Food Group?
Company Description
Chow Fun Food Group operates some of the most renowned restaurants in Providence, Rhode Island. Its portfolio includes 10 Prime Steak & Sushi, Xaco Taco, Harry’s Bar & Burger, OZ Tacos & Tequila, and the recently launched 10 Prime Seafood. Known for creative menus and vibrant dining experiences, the group is a cornerstone of the local culinary scene. Chow Fun Food Group prides itself on delivering exceptional dining experiences through its commitment to quality and innovation.
Role Description
This is a full-time, on-site role for a Cook based in Providence, Rhode Island. The Cook will be responsible for preparing and cooking menu items following standardized recipes, ensuring all dishes meet high-quality standards. Additional duties include maintaining a clean and organized kitchen, properly storing and handling ingredients, adhering to food safety protocols, and collaborating with other team members to ensure a smooth kitchen operation. The role requires working in a fast-paced environment while maintaining attention to detail and consistency in food preparation.
Qualifications
- Understanding of proper food handling, sanitation, and safety regulations
- Proficiency in cooking techniques, including grilling, sautéing, and plating
- Ability to follow recipes and accurately measure and mix ingredients
- Strong organizational skills to manage time efficiently in high-pressure situations
- Ability to work effectively in a team-oriented environment
- Prior experience working in a professional kitchen environment is preferred
- Availability to work a flexible schedule, including weekends and holidays
- Culinary certification or equivalent professional experience is advantageous