What are the responsibilities and job description for the Dishwasher position at Chipotle?
**Job Summary**: Dishwashers at Chipotle play a vital role in maintaining kitchen cleanliness and efficiency. This position is responsible for ensuring all kitchen tools, dishes, and equipment are clean and organized, ready for use at any time.
Key Responsibilities:
- Operate dishwashers efficiently, sanitizing all dishes and cookware.
- Wash specific items by hand, such as wooden tools and large pots.
- Maintain the dishwasher area, keeping it free of debris.
- Check cleaning equipment and dishwashing machines to ensure proper functionality and report any malfunctions.
- Assist with food preparation as needed.
- Ensure clean dishes are stored in designated areas.
Requirements:
- No prior experience necessary; on-the-job training is provided.
- Ability to stand for long periods and handle heavy equipment.
- Strong attention to detail and commitment to cleanliness.
- Willingness to cooperate with kitchen staff.
- Understanding of hygiene and safety regulations.
About Chipotle:
Chipotle Mexican Grill is a fast-casual restaurant chain that serves burritos, tacos, bowls, and salads. Our mission is to serve sustainably sourced ingredients, responsibly raised meat, and fresh, high-quality produce. We strive to create a positive impact on our customers, employees, and the environment.