What are the responsibilities and job description for the Team Member Day Shift position at Chick-fil-A?
Before you apply ask yourself,
- Do you have fun working in a fast paced environments?
- Do you enjoy making others feel welcome?
- Are you looking for a place that challenges you to grow your skills and give your best?
If you said yes to those questions, then chances are you will feel at home on our team.
This Location type is Drive-thru Only
Our team members serve our guests with signature Chick-fil-A service by smiling, saying "My Pleasure", communicating in a friendly tone, delivering fast & accurate service and maintaining a clean and safe place for our guests to visit. We serve our guests as a Drive-thru only restaurant and much of our time is outdoors as much as it is indoors. We have roles across the team to serve, from cooking and preparing great food that is safe to eat, to serving guests and preparing orders on the front line.
Position Type:
- Full-time
Our Benefits Include:
- A fun work environment where you can positively influence others
- Closed on Sundays
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Uniforms provided
- Health Insurance Benefits
- Scholarship opportunities
- Competitive pay
Front of House Team Member Responsibilities:
- Working in outdoor environments to serve guests
- Smile
- Create and Maintain Eye Contact
- Speak with a Friendly tone
- We always say "My Pleasure!"
- Honor and encourage others to follow the vision and values of the Restaurant
- Multitask quickly, yet thoroughly
- Be team-oriented, adaptable, dependable, with a strong work ethic
- Work on your feet for several hours at a time
- Communicate effectively with guests and other Team Members
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
Back of House Team Member Responsibilities:
- Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
- Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
- Stock kitchen inventory as needed
- Keep the kitchen neat, clean and orderly at all times
- Keep up-to-date with new products rolled out by Chick-fil-A
- Work safely around kitchen equipment and report any maintenance issues to Leadership
- Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
- Complete all opening or closing tasks as assigned
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
Qualifications and Requirements:
- Consistency and reliability
- Cheerful and positive attitude
- Loves serving and helping others
- Serve guests with urgency
- Strong interpersonal skills
- Detail-oriented
- Able to multi-task and complete work quickly
- Works well independently and in a team environment
- Be willing and able to work a flexible schedule
- Have the ability to lift and carry up to 40 lbs on a regular basis
- Able to kneel, stoop, reach and use ladders as necessary
- Have the ability to stand for long periods of time
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.