What are the responsibilities and job description for the Team Member Afternoon/Evening Shift position at Chick-fil-A?
Before you apply ask yourself,
- Do you have fun in fast paced environments?
- Do you enjoy making others feel welcome?
- Do you seek growth?
If you said yes to those questions, then chances are you will do well and feel at home on our team.
Our team members serve our guests with signature Chick-fil-A service by smiling, saying "My Pleasure", communicating in a friendly tone, delivering fast & accurate service and maintaining a clean and safe place for our guests to visit. We serve our guests as a Drive-thru only restaurant and spend time outdoors as much as indoors. We have roles across the team to serve from cooking and preparing great food that is safe to eat, to serving guests and fulfilling orders in the drive-thru.
Position Type:
- Part-time
Our Benefits Include:
- A fun work environment where you can positively influence others
- Closed on Sundays
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Uniform provided
- Scholarship opportunities
- Competitive pay
Front of House Team Member Responsibilities include:
- Smile
- Create and Maintain Eye Contact
- Speak with a Friendly tone
- We always say "My Pleasure!"
- Honor and encourage others to follow the vision and values of the Restaurant
- Multitask quickly, yet thoroughly
- Be team-oriented, adaptable, dependable, with a strong work ethic
- Work on their feet for several hours at a time
- Communicate effectively with guests and Team Members
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
- Working in outdoor environments to serve customers
Back of House Team Member Responsibilities inlclude:
- Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
- Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
- Stock kitchen inventory as needed
- Keep the kitchen neat, clean and orderly at all times
- Keep up-to-date with new products rolled out by Chick-fil-A
- Work safely around kitchen equipment and report any maintenance issues to Leadership
- Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
- Complete all opening or closing tasks as assigned
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
Qualifications and Requirements:
- Consistency and reliability
- Cheerful and positive attitude
- Loves serving and helping others
- Customer service focused
- Strong interpersonal skills
- Detail-oriented
- Able to multi-task and complete work quickly
- Works well independently and in a team environment
- Be willing and able to work a flexible schedule
- Have the ability to lift and carry up to 40 lbs on a regular basis
- Able to kneel, stoop, reach and use ladders as necessary
- Have the ability to stand for long periods of time
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.