What are the responsibilities and job description for the Night Time Kitchen Team Member up to $13.50 / hr position at Chick-fil-A?
-Read, understand and comply with all parts of the Team Member Handbook
-Understand all tenets of Second Mile Service (2MS), Operational Excellence (OE) and Creating Emotional Connections (EC).
-Deliver portions that are correct and meet all weight and presentation expectations.
-Execute FIFO (First In, First Out) model is being followed.
-Protect the customer experience by ensuring packaging, food presentation and quality is top level.
-Show up on time, have a great attitude and work hard for your entire shift.
-Constantly improve yourself by finding ways to do your work better and faster.
-Proactively pursue the certification process and look for opportunities to be cross-trained.
-Be responsible to fill your shift if you are not able work.
-Ensure your appearance is in compliance with the Handbook
-Be a team player
-Display good stewardship and a sense of ownership for the business
-Back of the House (BOH) -- Use holding and timing system and batch numbering on holding pans and in the chute system.
-BOH -- Track waste and store according to procedure.
-Must be 16 years of age or older to apply
-Available to work a minimum of # hours per week
-Understand the expectation of Chick-fil-A customer service standards and operational excellence.
Skills
-Outgoing and fun
-Great attitude
-Hard working
-Dependable
-Honest
-Demonstrate leadership attributes
-Team-player
-Positive attitude & role model
-Responsive to team’s needs
-Takes initiative
-Works to serve others
-Motivated to grow and to learn
-Great verbal communicator
-Outgoing/friendly/patient
-Desire for ongoing training/education
-Detailed & keenly observant
-Passion for procedural discipline
-Able to lift 40 - 60 pounds on a consistent basis
Salary : $14