Demo

Kitchen Crew Closing

Chick-fil-A
Billings, MT Full Time | Part Time
POSTED ON 9/25/2026
AVAILABLE BEFORE 11/25/2026

Kitchen Night Crew MemberChick-fil-A | Billings

Full-Time or Part-Time

670 South 24th Street West, Billings, MT, US, 59102

Description

Starting Pay: $17.00 to $20.00/hr


Company: Chick-fil-A Billings


  • Owner/Operator, Lee Lewis is very passionate about creating a culture of care and opportunity for his team members
  • Chick-fil-A Billings is a brand new store that opened in 2023, and one of 3 in all of Montana, and the team is passionate about bringing the Chick-fil-A brand and culture to Billings.
  • Be a part of a high-energy, positive team that strives to be the most caring company in the community.
  • Chick-fil-A has the highest customer satisfaction scores for 3 consecutive years
  • Chick-fil-A is the fastest growing Quick Service Restaurant in the nation
  • Industry leader in Customer Service & Hospitality
  • Faith-based, individually owned & operated company


Chick-fil-A Billings Commitment To You


Here at Chick-fil-A Billings, it is our mission to be a lighthouse to the community by being the best, the most caring, and the most welcoming.


Value and Appreciate Employees


  • Health insurance available
  • Flexible Schedules
  • $10.00 meal credit on shift
  • Scholarship opportunities
  • Career Advancement Opportunities
  • Sundays Off
  • Positive team culture and environment


Opportunity


At Chick-fil-A Billings, we care for our team and community. We passionately pursue excellence and strive to make a positive impact through delicious food and hospitality. We are searching for those that positively influence people around them and thrive in an environment of service and hospitality. Are you looking to challenge yourself and grow within a great team atmosphere? Let’s get started.


Position Type


  • Full-Time, or Part-Time
  • Evening shift 2pm to 10pm
  • Open availability is highly preferred


Your Impact


  • Provide high-quality customer service and satisfaction
  • Provide hospitality and positive influence within your team and the community
  • Participate in an upbeat, record-setting environment with top quality products
  • Join a team of over 100 Team Members that focuses on growth, personal and professional development
  • Use our CORE 4 model to serve guests: eye contact, smile, speak enthusiastically, stay connected
  • Upper management and leadership growth opportunities including Trainer, Team Lead, Shift Lead, and Director positions


Background Profile


  • Must be 16 or older
  • Ability to work at a quick, yet efficient and thorough pace--hustle is a must!
  • Team-oriented, adaptable, dependable, and strong work ethic
  • Positive attitude, coachable
  • Ability to communicate effectively with guests and team members


APPLY NOW and you will be contacted ASAP.

Requirements


Must be 16 or older


Ability to work at a quick, yet efficient and thorough pace--hustle is a must!


Team-oriented, adaptable, dependable, and strong work ethic


Positive attitude, coachable


Ability to communicate effectively with guests and team members


Must be available to work a minimum of 3 week day shifts and 3 Saturdays per month


Must be available Friday or Saturday

Company Information

Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Truett Cathy to further the success of his business. In 1967, Truett founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.


REQUIREMENTS

  • Must be available to close 3-4 nights per week

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.

Salary : $17

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