What are the responsibilities and job description for the Inventory/Maintenance position at Chick-fil-A?
This position will be responsible for ordering and organizing our inventory on site, and all store preventative maintenance. Specific job requirements will include ordering and receiving inventory 4 times a week, counting inventory once a week, and completing daily, weekly, and monthly maintenance. This position is physically demanding and will require the ability to use and climb ladders.
REQUIREMENTS
- 18 years or older
In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.