What are the responsibilities and job description for the Delivery Driver position at Chick-fil-A?
Delivery drivers are generally offered as either part time or full time. You will be a member of the Chick-fil-A family and will help uphold our high standards of presentation, service, and care. The ideal candidate must be able to execute Chick-fil-A hospitality with our guests in a caring way. Clear and excellent communication skills via our delivery app are paramount to help us continue to meet our guest's expectations outside of the Restaurant.
Position Type:
- Full-time and Part-time
Our Benefits Include:
- A fun work environment where you can positively influence others
- Flexible scheduling (and closed on Sundays)
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Competitive pay
- Scholarship opportunities
- Free college tuition via Point University
- Free access to healthcare
- 401k options
- Employee discount
Delivery Driver Responsibilities:
- Represent Chick-fil-A as a brand ambassador by embracing and demonstrating our values and our culture at the highest level at all times
- Execute safe driving best practices when operating delivery vehicles for meal deliveries with a sense of urgency
- Ensure customer satisfaction by protecting and upholding our brand at all times as you attend to customer concerns as they arise on a delivery
- Maintain Operational Excellence in vehicles and delivery assembly area (cleanliness, speed and accuracy, taste of food, and attentive & courteous) at all times
- Meet with supervisor on shift to receive specific position and duty(s) on current shift
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
Qualifications and Requirements:
- Must have a working smartphone with a data plan and GPS
- Must have a valid state-issued driver's license
- Ability to carry delivery tote bags (up to 50 lbs)
- Must present a driving record
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Supplemental pay
- Tips
Benefits
- Flexible schedule
- Paid training
- Employee discount
Salary : $10 - $12