What are the responsibilities and job description for the Catering Director position at Chick-fil-A?
Position Overview
At Chick-fil-A, we are committed to delivering exceptional food and remarkable service. We are seeking a highly motivated and detail-oriented Catering Director to lead and grow our catering business for Chick-fil-A Pharr and Chick-fil-A La Plaza & South 10th St. This role is ideal for someone who thrives in a fast-paced environment, enjoys building relationships, and has a passion for creating memorable guest experiences.
Position Type:
- Part Time
Key Responsibilities
- Oversee all aspects of the catering program from order to execution
- Build and maintain relationships with local businesses, schools, and community organizations
- Drive catering sales through outreach, marketing, and follow-up strategies
- Coordinate logistics including order accuracy, preparation, and timely delivery
- Ensure all catering orders meet Chick-fil-A quality and service standards
- Partner with restaurant leadership to align catering operations with daily business needs
- Track and report catering sales performance and growth opportunities
Qualifications
- Strong communication and relationship-building skills
- Highly organized with strong attention to detail
- Self-starter with the ability to work independently
- Preferred: Previous experience in catering sales or a related sales/hospitality role
- Ability to manage multiple priorities in a fast-paced environment
- Availability to work flexible hours, including early mornings or weekends
- Must have reliable transportation (for deliveries and client visits, if needed)
This Role is Ideal for:
- Enjoys connecting with people and building partnerships
- Has an entrepreneurial mindset and takes ownership of results
- Has experience (or strong interest) in catering or sales growth
- Is passionate about hospitality and creating exceptional experiences
Our Benefits Include:
- A fun work environment where you can positively influence others
- Flexible scheduling (and closed on Sundays)
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities
- Competitive pay
Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.
Work schedule
- Weekend availability
- Monday to Friday
- On call
- Holidays
Benefits
- Flexible schedule
- 401(k)
- 401(k) matching
- Paid training
Salary : $12