Part-Time Corporate Delivery Meal Attendant

Job Title: Part-Time Corporate Delivery Meal Attendant

Introduction:

We are seeking highly reliable and friendly individuals to join our team as a Food Delivery Driver & Meal Attendant. This role is essential in providing timely food delivery service to satisfy our nationally recognized corporate client daily. This role includes consistent hours & schedule. If you are responsible, enjoy working independently while also being trustworthy to complete all work to standard/follow protocol, & enjoy interacting with customers, we encourage you to apply!

Hours & Availability:

• 730 or 830am - 1230/1 pm
• 7pm or 8pm -1200/1230am

Great AM "mother's" hours, second job, or students. Must be 18 with a valid driver's license and safe driving record.

Responsibilities:

• Arrive to commercial kitchen in downtown Springfield to review paperwork, pack & inventory meals, and acquire company van following company checkout procedure.
• Coordinate with culinary staff in a professional manner & consult with lead prior to departure
• Safely transport packaged meals from our commercial kitchen to designated company locations within specified time frames always using GPS.
• Safely & responsibly operate the company provided vehicle, following all local/state traffic laws.
• Load meals at client sites, ensuring all food items are presented attractively and maintained at proper temperatures.
• Remain present during meal periods to manage the food service area, replenishing the pre-packaged meals, and addressing any immediate needs or concerns of the customers.
• Assist customers with the self-pay check out experience.
• Provide friendly and efficient customer service, creating a positive experience for customers, handling any unforeseen issues with professionalism.
• Maintain cleanliness and organization of the food service station.
• Adhere to all food safety regulations and company policies.
• Complete all paperwork and electronic documentation as required every shift.
• Courier any remaining items to the appropriate drop off location maintaining proper chain of custody.

Requirements:

• Valid driver’s license with a clean driving record.
• Ability to pass a background check
• Prior experience in delivery driving and/or food service is preferred but not required.
• Strong organizational skills and attention to detail.
• Excellent interpersonal and communication skills; must be outgoing and approachable.
• Ability to work independently and make well-informed decisions swiftly.
• Physical ability to lift and transport heavy items (up to 50 lbs).
• Either consistent availability to work a set schedule or the flexibility to work variable shifts, including weekends or evenings if required.

Qualifications:

• High school diploma or equivalent.
• Ability to learn & retain a basic understanding of food safety practices and regulations.
• Comfortable using smartphones or digital devices for navigation and documentation.

Benefits:

• Competitive pay.
• Opportunities for professional growth & career advancement within the hospitality industry.
• Supportive and inclusive work environment.

Job Types: Full-time, Part-time

Pay: $17.50 - $18.00 per hour

Benefits:

• Flexible schedule
• Referral program

Shift:

• 4 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Work Location: In person

Salary : $18 - $18