What are the responsibilities and job description for the Seasonal General Store Barista position at Cheyenne Mountain Resort?
Summary
Cheyenne Mountain Resort, Destination by Hyatt is seeking individuals with unmatched service. Hyatt colleagues work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Our mission is to care for people so they can be their best!
Cheyenne Mountain Resort opened in 1985 and sits on 25 acres of land. The 4-Star Full Service property is nestled in the lush greens of Southern Colorado Springs and oversees Impressive mountain views, along with exciting activities like golf, swimming, and tennis. These allow for the unique experience that you can only get at this resort.
Hourly Rate: $15.50 plus tips
Position Overview: The General Store Barista will provide service in the grab-and-go store located the Main Lodge of Cheyenne Mountain Resort. This position will be responsible for fulfilling guest orders. The Barista will prepare beverages in accordance with menu standards and provide a welcoming and clean environment for guests. They are responsible for ordering, restocking, room delivery of orders and preparing food & beverages orders at The General Store. The Barista will be utilizing the POS system to capture orders and process payments. Special tasks/deliveries may be assigned, as necessary, by the supervisor or manager.
Job Duties & Responsibilities:
Prepare and serve handcrafted beverages, brewed coffee, and specialty drinks with consistency and care.
Warm and serve grab‑and‑go food items and light fare according to safety and quality standards.
Greet guests, answer questions about offerings, and provide personalized recommendations.
Handle cash and point‑of‑sale transactions accurately.
Maintain cleanliness and organization of the market, including stocking shelves and restocking condiments and supplies.
Monitor inventory levels and communicate restocking needs to leadership.
Ensure compliance with all food safety and hygiene standards.
Deliver friendly, efficient service during peak business hours while maintaining attention to detail.
Qualifications
Previous barista or coffee shop experience preferred but not required training provided.
Strong guest service skills and a warm, approachable demeanor.
Ability to multitask and remain calm in a fast‑paced environment.
Comfortable with basic food preparation, cash handling, and operating POS systems.
Must be able to work flexible schedules, including weekends and holidays.
Our Values: Empathy / Wellbeing / Respect / Integrity / Experimentation / Inclusion
Hyatt Benefits available with this position:
Growth Opportunities
Referral Bonus
Recognition & Rewards
Basic Life Insurance
Sick Days
Friends & Family Room Rates
401(k) (Match: 1-3% = dollar/dollar, 4-5% = $.50/dollar after 1 year)
Employee Stock Purchase Plan (5% discount)
Complimentary Parking
Complimentary Meal During Each Shift
Employee Assistance Program (EAP)
Hyatt Property Restaurant/Coffee Shop Discount
This application window is anticipated to be open at a maximum of 30 days from May 29, 2026 – June 29, 2026, or until a candidate is selected. Applications will be reviewed in the order in which they are received. Please visit careers.hyatt.com to apply.
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Colorado Residents: In any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information.
Salary : $50