What are the responsibilities and job description for the Sanitation - Production (3rd shift) position at CHESAPEAKE SPICE CO LLC?
Job Summary:
Perform regular cleaning of rooms and equipment as required according to Sanitation schedules to ensure facility is ready for the next day’s production. 3rd Shift, Sunday - Thursday, 10:30pm - 7am
Responsibilities:
- Wash down production rooms and equipment using appropriate cleaning agents.
- Ensure mixers and equipment are cleaned to standards.
- Utilize floor scrubber.
- Return tools to proper storage area.
- Stay informed of safe use for all chemicals and detergents.
- Other duties as assigned.
- High School Diploma/GED required
- Previous experience as a custodian or porter preferred
- Ability to work in an environment with recurrent exposure to chemicals and industrial cleaning products
- Ability to operate compactor machines
- Stand on feet for the duration of the shift
- Walk long distances
- Push, pull, lift and/or carry 15lbs to 50lbs
- Able to extend arms with hands over the head or at shoulder height
- Hold, grasp, or turn with the use of hands
- Touch, pickup, and pinch with the use of fingers
- Kneel, stoop or bend downwards and forward
- Ascend or descend ladders and platforms
- Stand, work and walk at heights on platforms at least six feet or higher
- Express or exchange ideas by means of spoken word. Convey detailed instructions to others
- Able to hear, understand and distinguish speech and/or other sounds such as machinery alarms
- Near and far visual acuity required
- Work in an environment that is noisy, dusty and may contain spices with high heat intensity
- Withstand working in cold and hot temperatures for long periods of time
- Must be able to read and write English
- Able to work occasional overtime and weekends as needed
Salary : $18 - $21