Demo

Meat Cutter I PM

Cheney Brothers, Inc.
Fort Lauderdale, FL Full Time
POSTED ON 4/18/2026
AVAILABLE BEFORE 5/17/2026
Job Description

Position Details:

  • Work Schedule: Sunday thru Thursday
  • Start Time: From 2:30pm to 11pm, except Sundays from 6am to 2:30pm. Overtime based on company needs.
  • Pay Rate: $18 per hour
  • Work Location: 240 SW 32nd St, Ft Lauderdale, FL 33315
  • Ideal Candidate will maintain professional, positive attitude and good work ethics.

We Deliver the Goods:

  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America’s food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Purpose:

Portion cut, slice and package meats to specific sizes and weights according to work order specifications and customer preferences, clean and sanitize tools ensuring all safety, Good Manufacturing Practices (GMP) and quality standards are met and to maintain the efficient flow of product through the production process. Functions as a team member within the department and

organization, as required, and perform any duty assigned to best serve the company.

Responsibilities may include, but not limited to:

  • Review work schedule, perform safety check on equipment, obtain supplies required to perform the work and prepare for operations. At the end of the shift secure all equipment and complete all necessary paperwork.
  • Check cutting list and obtain stock from coolers, open cases and place trash in proper receptacle.
  • Cut various size portions of raw meat/seafood (Beef / Pork / Lamb / Seafood) by hand with knives using proper cutting techniques.
  • Clean and sanitize knives and tools, maintain and abide by USDA regulations and standards as required.
  • Cut portions of meat/seafood using band saw or slicer, check weights and place cut meat portions into proper tubs.
  • Remove totes and tubs of scrap and place in pick-up area.
  • Assist Packers and Sanitizers as required.
  • Perform general housekeeping duties, clean packaging work area and equipment, maintain and abide safety and quality regulations and standards as required.
  • Performs other related duties as assigned.

Required Qualifications

Education: High school diploma or general education degree (GED)

Experience: 1 year experience as a butcher or Culinary/knife skills experience.

1 year of experience in fast paced environment, production Line, manufacturing, prep cook, high volume production work or other related experience.

Skills:

Willing to work with cold temperatures

Ability to perform repeated tasks with attention to detail

Willing to perform all tasks when and where assigned and as changing situations arise.

Ability to understand to carry out instructions furnished in written, oral or diagram form.

Ability to perform basic math skills

Compensation

$18 per hour

Salary : $18

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