What are the responsibilities and job description for the Event Setup & Food Server / Delivery Driver position at Chef Mike's Catering?
About the Role
We are seeking a versatile, reliable, and energetic Event Setup, Server, and Delivery Driver to join our team. In this role, you will play a crucial part in bringing events to life—from transporting gear and food to setting up venues and delivering exceptional service to our guests.
If you are a team player who enjoys a dynamic work environment where no two days are the same, we’d love to hear from you!
Key Responsibilities
- Delivery & Logistics: Safely transport food, beverages, and event equipment to designated venues in a timely manner.
- Event Setup & Teardown: Load/unload supply vehicles, assemble tables, linens, and service stations, and ensure the venue is clean and reset after the event.
- Food & Beverage Service: Assist with food preparation/staging, serve meals, and maintain a high standard of customer service.
- Maintenance & Sanitation: Follow food safety protocols and clean equipment, service areas, and delivery vehicles.
Requirements & Qualifications
- Valid Driver’s License: Must have a clean driving record.
- Experience: Prior experience in catering, food service, delivery, or event setup is preferred but not required (pay scale based on experience).
- Physical Stamina: Ability to lift, carry, and maneuver up to 40 lbs and stand/walk for extended periods.
- Schedule Flexibility: Willingness to work a flexible schedule including weekdays, evenings, and weekends.
- Soft Skills: Excellent time management, clear communication skills, and a professional, friendly demeanor.
Pay: $16.00 - $20.00 per hour
Expected hours: 10.0 – 30.0 per week
Work Location: In person
Salary : $16 - $20