What are the responsibilities and job description for the Sanitor position at Charcuterie Artisans?
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or
Mon-Fri 10:00 am to 7:00 pm, Saturdays as needed*
The Sanitor is responsible for maintaining cleanliness and sanitation standards throughout the production facility. This includes cleaning equipment, floors, walls, and other surfaces to ensure compliance with food safety and quality standards. The Sanitor plays a critical role in supporting the company’s Good Manufacturing Practices (GMPs), allergen control, and overall hygiene protocols.
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- The schedules for this role are:
or
Mon-Fri 10:00 am to 7:00 pm, Saturdays as needed*
The Sanitor is responsible for maintaining cleanliness and sanitation standards throughout the production facility. This includes cleaning equipment, floors, walls, and other surfaces to ensure compliance with food safety and quality standards. The Sanitor plays a critical role in supporting the company’s Good Manufacturing Practices (GMPs), allergen control, and overall hygiene protocols.
Apply for this Job