What are the responsibilities and job description for the Culinary Aide position at Certus Healthcare?
Company Overview
Heritage Village of Waterville, a Certus Healthcare community, located in Waterville, Ohio provides short term, long term and specialized services to individuals needing Skilled Nursing services and rehabilitation. This small-town community focuses on providing quality care and dedicated service by striving to be better and different every day. Our mission is to treat every resident like family, ensuring a personalized environment that fosters healing and growth.
Summary
We are seeking a Culinary Aide to join our team at Heritage Village of Waterville. In this role, you will assist in meal preparation and food service within our Skilled Nursing community, ensuring that our residents receive nutritious and delicious meals tailored to their needs. This is a great opportunity for someone looking to start or continue their career in a dedicated and compassionate environment. Our team is dedicated to providing the best quality care for the residents at our community.
This position has a starting pay rate of $13.50 an hour
The current opportunities include both Full Time and Part Time options during our Morning Shift working 6am to 2:30pm
The Full Time opportunity comes with the following schedule:
- Week one: Monday, Wednesday, Friday, Saturday
- Week two: Sunday, Monday, Wednesday, Friday
The Part Time Opportunity comes with the following schedule:
- Week one: Sunday
- Week two: Tuesday, Thursday, Saturday
If the above opportunities do not quite work for you, don't worry as we are willing to work with you to make the best opportunity for you!
Benefits include but are not limited to:
- 401K with company matching starting after 90 days
- Vacation/Sick Time Package
- Referral programs earning up to $2000 per referral; unlimited referrals!
- Employee Discount Program
- Employee Engagement Incentives
- Company Giveaways
- Uniform Allowance
- Early Pay via OnShift Wallet (for hourly roles)
- Longevity Program
- Learning Management system including FREE Continuing Education for multiple certifications and licensures.
- Company paid life insurance
- No cost Flu and COVID-19 vaccines
Responsibilities
- Assist in the preparation and serving of meals according to dietary guidelines.
- Maintain cleanliness and organization of the kitchen and dining areas.
- Support cooks and dietary aides in food preparation tasks as needed.
- Ensure proper food handling and safety procedures are followed at all times.
- Help with bussing tables and cleaning up after meals to maintain a pleasant dining experience.
- Communicate effectively with kitchen staff and other team members to ensure smooth operations.
Salary : $14