What are the responsibilities and job description for the Busser, Food Runner, and Host position at Cellar & Flame Steakhouse?
Busser / Server Assistant
Cellar & Flame Steakhouse | Downtown Traverse City
Cellar & Flame is looking for a dependable, hardworking busser to join our front-of-house team. No restaurant experience is required. We are happy to train someone who has a positive attitude, works well with others, and takes pride in keeping the dining room clean and organized.
Responsibilities
- Clear, clean, and reset tables
- Refill water and assist servers as needed
- Keep dining and service areas clean and organized
- Help deliver food and remove dishes
- Work with the team to provide guests with an excellent dining experience
What We’re Looking For
- Reliable and punctual
- Able to work in a fast-paced environment
- Friendly, professional, and team-oriented
- Available evenings and weekends
- Able to stand, walk, bend, and carry trays throughout the shift
Compensation
Hourly wage plus tip share
Part-time evening hours are available. This is a great opportunity for someone looking to gain restaurant experience and become part of a strong, supportive team.
Apply through Indeed with your availability.s
Pay: From $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $15