What are the responsibilities and job description for the Dishwasher / Prep Cook position at Cavana's Pub & Grub?
Overview
Join our dynamic culinary team as a Dishwasher / Prep Cook, where your energy and attention to detail will play a vital role in creating a seamless dining experience. This position offers an exciting opportunity to develop your skills in food preparation, kitchen operations, and food safety while supporting our vibrant food service environment. Whether you’re passionate about culinary arts or eager to gain hands-on experience in the food industry, this role provides a lively and rewarding setting to grow your career.
Responsibilities
- Efficiently clean and sanitize dishes, utensils, cookware, and kitchen equipment to uphold high standards of hygiene and safety.
- Assist with basic food preparation tasks such as chopping, peeling, and assembling ingredients for daily menu items.
- Support the kitchen team by organizing supplies, restocking stations, and maintaining a clean workspace throughout shifts.
- Follow proper food handling procedures to ensure safety and quality in all meal preparations.
- Help with meal assembly and plating under the guidance of chefs or culinary supervisors.
- Maintain cleanliness of kitchen floors, work surfaces, and storage areas to promote a safe working environment.
- Contribute to smooth kitchen operations by supporting catering events or special food service requests as needed.
Skills
- Previous experience in dietary departments or dietary aide roles is highly valued.
- Familiarity with menu planning, food preparation, cooking techniques, and food service operations.
- Strong understanding of food handling safety protocols and sanitation standards.
- Experience working in restaurant or food industry settings, demonstrating reliability and teamwork.
- Excellent knife skills and proficiency in meal preparation techniques.
- Knowledge of catering services and serving procedures enhances versatility in the role.
- Ability to thrive in fast-paced environments while maintaining attention to detail and quality. This position is an excellent entry point for individuals passionate about culinary arts or seeking to expand their experience within the food service industry. We are committed to providing paid opportunities that foster growth, skill development, and a positive work environment for all team members.
Pay: From $18.50 per hour
Benefits:
- 401(k)
- Employee discount
Work Location: In person
Salary : $19