What are the responsibilities and job description for the Food Svc Supervisor position at Catholic Health?
Food Service Supervisor
Location: Mercy Hospital – A Member of Catholic Health
We’re looking for a reliable and service-oriented Food Service Supervisor to oversee the dietary team with meal service, food preparation, and sanitation—ensuring our patients, staff, and visitors receive nourishing meals in a clean and welcoming environment.
Job Details
As a Food Service Supervisor, you’ll lead daily operations to ensure patients, staff, and visitors enjoy meals that are both delicious and nutritious.
Job Responsibilities:
- Supervise room service and retail staff for timely, accurate meal delivery
- Ensure compliance with safety, sanitation, and documentation standards
- Train and support team members; assist with evaluations
- Conduct daily rounds to coach staff and spot improvement opportunities
- Handle service recovery and maintain cash controls
- Support departmental performance improvement initiatives
Job Requirements:
- High school diploma or GED (required)
- Food Service Manager Certification (preferred)
- Experience in food service leadership (preferred)
Why Join Us:
- Competitive pay differentials and benefits
- Tuition assistance
- Defined pension plan
- Growth-friendly culture
Salary Range
USD $27.17 - USD $35.62 /Hr.
This range serves as a good faith estimate and actual pay will encompass a number of factors, including a candidate’s qualifications, skills, competencies and experience. The salary range or rate listed does not include any bonuses/incentive, differential pay or other forms of compensation that may be applicable to this job and it does not include the value of benefits.
At Catholic Health, we believe in a people-first approach. In addition to the estimated base pay provided, Catholic Health offers generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth.
Salary : $27 - $36