What are the responsibilities and job description for the Lunch Program Support - St. Francis, Wichita position at Catholic Diocese of Wichita?
Title: Food Service Support
Position Purpose
Under the direct supervision of the building Principal, to assist in maintaining the ordering process of our Fresh Fruit and Vegetable Program. This is a grant-funded initiative and the position will end when the grant ends, October 2027.
Essential Functions
Knowledge, Skills And Abilities
Qualifications Profile
Any combination of education and experience providing the required skill and knowledge for successful performance would be qualifying. Typical qualifications would be equivalent to:
Certification/License
Position Purpose
Under the direct supervision of the building Principal, to assist in maintaining the ordering process of our Fresh Fruit and Vegetable Program. This is a grant-funded initiative and the position will end when the grant ends, October 2027.
Essential Functions
- Assists in ordering fresh fruits, vegetables, and supplies for our school.
- Assists students with orderly food purchases, distribution of food, disposal of food waste, and return of trays and utensils.
- Reports to teachers, principal, nurse and/or security personnel as appropriate regarding infractions, safety concerns, injuries, or other issues involving students.
- Performs other related tasks as assigned.
Knowledge, Skills And Abilities
- Effective verbal and written communication skills.
- Effective organizational and problem solving skills.
- Bilingual oral skills (English/Spanish) preferred.
- Ability to maintain composure and perform responsibilities under pressure.
- Ability to establish and maintain cooperative working relationships with others contacted in the course of work.
- Ability to maintain confidentiality about students in accordance with applicable laws, regulations and district guidelines.
- Works in standard school environment and in outdoor weather.
Qualifications Profile
Any combination of education and experience providing the required skill and knowledge for successful performance would be qualifying. Typical qualifications would be equivalent to:
Certification/License
- Motor Vehicle Operator's (DMV) License or ability to provide own transportation.
- Successful prior experience working as a lunch or food service aide, preferably in a school district or with children.