What are the responsibilities and job description for the Catering kitchen manager position at Catering By Kelly's?
CALLING ALL CHEFS!!!! LOOKING FOR A SUSTAINABLE & REWARDING CAREER WITH AN IDEAL WORK-LIFE BALANCE??? Come join the busiest catering company in Northern Michigan.
-40 hours or less per week during peak season (May -October).
-Weekday evenings off.
-Hours are drastically reduced (November -April) with plenty of paid time off available.
Work a full-time (6 months of the year), salaried position (negotiable upon experience). Benefits include health insurance, HSA cintribution and paid vacations during the off-season. Weekends are required.
Always a new venue, new people and new excitement! Come join our team and enjoy a fun, rewarding job experience!
Please call for an appoinment at (231)938-3663 or apply online at www.cateringbykellys.com