What are the responsibilities and job description for the Restaurant Host South Coast Winery Resort & Spa position at Carter Hospitality Group, LLC?
Benefits
As the first and last impression of our restaurant, the Host plays a vital role in creating exceptional dining experiences by warmly welcoming guests, managing reservations, and ensuring seamless seating and service flow.
Essential Responsibilities
Compensation: $18.00 per hour
Established in 2011, Carter Hospitality Group, LLC. is a family-owned hospitality company with 4 hotels and resorts as well as 3 wineries across the United States. Based in Orange County, California, the company manages and owns a portfolio of luxury properties including South Coast Winery Resort & Spa, Temecula, California; Carter Estate Winery and Resort, Temecula California; and Carter Creek Winery Resort & Spa, Hill Country, Texas. Carter Hospitality Group also serves as the owner-franchisee for Radisson Hotel Orlando Lake Buena Vista South, Orlando Florida. The company also owns the South Coast Winery in Temecula California, Carter Estate Winery in Temecula California and the Carter Creek Winery in Hill Country, Texas. For More information, visit us at CarterHospitality.com.
Purpose
Enriching lives by crafting exceptional environments and experiences.
Niche
We design, build and care for unique settings where communities thrive and memorable experiences come to life.
We are an Equal Employment Opportunity employer.
- Employee discounts
- Flexible schedule
- Free uniforms
- Paid time off
- Training & development
- Wellness resources
- Opportunity for advancement
- Company parties
- Competitive salary
As the first and last impression of our restaurant, the Host plays a vital role in creating exceptional dining experiences by warmly welcoming guests, managing reservations, and ensuring seamless seating and service flow.
Essential Responsibilities
- Greet guests with warmth, professionalism, and enthusiasm.
- Manage reservations and waitlists using the restaurant reservation system.
- Escort guests to tables and provide menus.
- Coordinate seating arrangements to maximize guest satisfaction and restaurant efficiency.
- Communicate effectively with servers, managers, and kitchen staff regarding guest needs and table status.
- Answer restaurant phone calls and assist guests with inquiries.
- Maintain a clean, organized, and welcoming host stand and entrance area.
- Assist with special events, large parties, and guest accommodations.
- Provide exceptional service consistent with South Coast Winery Resort & Spa standards.
- Previous host, customer service, or hospitality experience preferred.
- Excellent communication and interpersonal skills.
- Professional appearance and positive attitude.
- Ability to remain calm and organized in a fast-paced environment.
- Flexible schedule, including evenings, weekends, and holidays.
- Ability to stand and walk for extended periods.
Compensation: $18.00 per hour
Established in 2011, Carter Hospitality Group, LLC. is a family-owned hospitality company with 4 hotels and resorts as well as 3 wineries across the United States. Based in Orange County, California, the company manages and owns a portfolio of luxury properties including South Coast Winery Resort & Spa, Temecula, California; Carter Estate Winery and Resort, Temecula California; and Carter Creek Winery Resort & Spa, Hill Country, Texas. Carter Hospitality Group also serves as the owner-franchisee for Radisson Hotel Orlando Lake Buena Vista South, Orlando Florida. The company also owns the South Coast Winery in Temecula California, Carter Estate Winery in Temecula California and the Carter Creek Winery in Hill Country, Texas. For More information, visit us at CarterHospitality.com.
Purpose
Enriching lives by crafting exceptional environments and experiences.
Niche
We design, build and care for unique settings where communities thrive and memorable experiences come to life.
We are an Equal Employment Opportunity employer.
Salary : $18