What are the responsibilities and job description for the Dishwasher/Prep Cook position at Carson Valley Inn?
We are currently seeking a PT Dishwasher/Prep Cook for Carson Valley Inn.
Dishwasher /Prep Cook:
Cleaning of company china, silverware, pots and pans according to industry standards and health/sanitation codes. Sweeping, mopping, emptying garbage. Cutting and Stocking food items for food line.
Requirements:
Team player, self-motivated. Able to lift 50 pounds. Bilingual a plus.
Shift:
Part Time - Day Shift (Friday, Saturday, Sunday) 7a-3p
Pay: Starting at $19/hour
Job Type: Full-time
Pay: From $19.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee assistance program
- Employee discount
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Referral program
- Vision insurance
Shift:
- Evening shift
Work Location: In person