What are the responsibilities and job description for the Operations Supervisor - Restaurant position at Carrols Corporation, Burger King?
Burger King is currently seeking Hourly Shift Managers for our restaurant . To be considered for this position, please apply to the job posting and we will be in touch about an interview in the near future!
We offer flexible scheduling, weekly pay, excellent advancement opportunities, and a fun work environment!
The Shift Supervisor is responsible for maintaining quality, service and cleanliness of the restaurant during his/her assigned shift by enforcing established policies and procedures.
Responsibilities:
- Manage the restaurant for complete shifts
- Directs and coordinates their team
- Implements policies
- Completes daily paperwork
- Ensures proper restaurant standards are met
- Qualifications:
- Strong customer service and communication skills
- Must be at least 18 years of age or older
- Must possess a valid drivers license and have reliable transportation
- Must be able to work in a fast-paced environment
- Stand for up to 8 hours during a shift and be able to lift up to 40 pounds
If you’re interested in a fun, new career that has great potential advancement opportunities, click APPLY to submit your application today!
Carrols Restaurant Group is proud to be an Equal Opportunity Employer.
Job Types: Full-time, Part-time
Pay: Up to $16.00 per hour
Expected hours: 12 – 38 per week
Benefits:
- 401(k)
Work Location: In person
Salary : $16
