What are the responsibilities and job description for the Food Service Technician position at Carol Woods Continuous Care Retirement Community?
Are you looking for a place where you are both challenged and valued? Where you have an opportunity to make a real difference? Then take a closer look and you will find a place like no other. At Carol Woods, staff and residents work together to create the community they desire, and our success is measured by the impact that we make and the quality of life for everyone.
While we offer a competitive salary, full benefits package, and variety of on-site perks, what makes us unique is the people. We have a rare culture that is proven through how long people stay with us and our ranking by Fortune as a Great Place to Work . Additionally, during these hard times, we continue to provide staff with the tools needed to be safe, healthy, and successful (e.g. personal protective equipment, screening process, and an infection prevention team that strategizes around COVID-19).
Responsibilities and Duties:
- Completes all assigned duties and tasks associated with the transportation of food, dish washing, cleaning & stocking of supplies.
- Is responsible for all duties and tasks outlined on position related checklists.
- Serves all food for assigned mealtimes according to DS service expectations.
Requirements:
- Prior restaurant/food service experience
- Friendly, engaging, and composed
- Ability to work independently Physical Requirements: Standing and walking most of the time, lifting and carrying up to 30 pounds
Part-Time
Must be able to work weekends and holidays