What are the responsibilities and job description for the Busser | Boon Fly Cafe | Full Time position at Carneros Resort and Spa?
Reports To: Cafe Manager
Position: Full Time, Non-Exempt
Job Description: To assist servers in Boon Fly Café at Carneros Resort at Spa to ensure guest satisfaction during all aspects of the dining experience.
Key Responsibilities
- Removing used plates, glasses, cutlery and napkins from tables.
- Wiping up water spills, food stains and dirt from tables.
- Maintaining tables so that they are presentable and set with required table settings and condiments as applicable.
- Replacing cutlery and glassware in anticipation of new diners.
- Refilling drinking glasses with water.
- Bringing out meal orders if the waitstaff are busy.
- Handling cleaning of the dining area at the close of day.
Skills and qualifications
- Excellent customer service and people skills.
- Strong communication skills and attention to detail.
- Ability to work in a fast-paced, guest-focused environment.
- Team player mentality and a commitment to maintaining the resort’s high standards.
- Previous experience in a similar role within luxury hospitality a plus.
- Flexibility to work evenings, weekends, and holidays as needed.
Physical Requirements
- Ability to stand and walk for extended periods of time.
- Ability to lift up to 25 pounds as needed.
- Capability to navigate the resort’s expansive property as applicable.
Total Compensation
- Base Salary
- Medical, Dental & Vision Insurance
- Health and Dependent Care FSA Options
- Life Insurance, Short-Term Disability and Long-Term Disability
- Critical Illness, Cancer, Hospital Indemnity and Accident Supplemental Insurance
- 401k with Employer Match
- Paid Time Off (PTO) & Sick Leave