Ice Cream Server/Cashier

Job Summary
We are seeking a friendly and efficient Ice Cream Server/Cashier to join our team. This role involves providing excellent customer service, handling food and cash transactions, and maintaining a clean and inviting environment. The ideal candidate will have experience in food service or retail, possess strong communication skills, and enjoy creating a positive experience for guests. Prior knowledge of POS systems such as Aloha POS or Micros POS is a plus, along with culinary or café experience. This position offers an opportunity to work in a fast-paced, fun environment where teamwork and customer satisfaction are priorities.

Responsibilities

• Take customer orders accurately and efficiently using POS systems like Aloha POS or Micros POS
• Prepare and serve ice cream, desserts, and other menu items following food safety and sanitation standards
• Handle cash transactions, process payments, and give correct change using POS systems
• Upsell additional items to increase sales and enhance customer experience
• Maintain cleanliness of the serving area, including cleaning utensils, counters, and seating areas
• Assist with food handling, food prep, and basic kitchen duties as needed
• Ensure all food safety standards are adhered to during food preparation and serving
• Provide excellent customer service by engaging with guests in a friendly manner
• Restock supplies and manage inventory levels throughout the shift
• Bussing tables and assisting with general sanitation to keep the establishment welcoming

Requirements

• Previous experience in food service, quick service restaurants, or retail environments preferred
• Familiarity with POS systems such as Aloha POS or Micros POS is advantageous
• Strong time management skills to handle busy periods efficiently
• Ability to perform basic math for cash handling and retail math calculations
• Excellent customer service skills with a friendly attitude
• Knowledge of food safety standards and sanitation practices
• Ability to work in a fast-paced environment while maintaining attention to detail
• Basic kitchen experience or culinary background is a plus
• Flexibility to work during peak hours including weekends; prior restaurant or café experience is beneficial
• Must be able to stand for extended periods and lift moderate weights as needed

This position provides an engaging opportunity for individuals passionate about the food industry who enjoy working with people in a lively setting.

Job Types: Full-time, Part-time

Pay: $11.00 - $18.00 per hour

Benefits:

• Employee discount

Work Location: In person

Salary : $11 - $18