Blending Operator

Job Summary
We are seeking a motivated and detail-oriented Blending Operator to join our dynamic food production team. In this role, you will be responsible for accurately blending ingredients to create high-quality food products that meet safety and quality standards. Your expertise will help ensure efficient operations, consistent product quality, and adherence to food safety protocols. This position offers an exciting opportunity to contribute to a fast-paced manufacturing environment where your culinary skills and mechanical knowledge will shine.

Responsibilities

• Operate blending equipment safely and efficiently, following standard operating procedures (SOPs) and safety guidelines.
• Measure, weigh, and add ingredients precisely using basic math skills to ensure accurate product formulation.
• Maintain cleanliness and sanitation of work areas, equipment, and utensils in compliance with HACCP (Hazard Analysis Critical Control Point) and CGMP (Current Good Manufacturing Practices) standards.
• Monitor the blending process for consistency, quality, and proper texture; make adjustments as needed.
• Assist with food preparation tasks such as mixing, portioning, or preliminary processing in accordance with food industry standards.
• Conduct routine inspections of machinery for mechanical issues; perform basic troubleshooting or report maintenance needs.
• Follow all food safety protocols related to food handling, sanitation, and storage to prevent contamination or spoilage.
• Operate forklifts or other material handling equipment safely when required for ingredient or product movement.
• Support continuous improvement initiatives by adhering to baking, cooking, or food processing best practices.

Qualifications

• Previous experience in food production, manufacturing, or restaurant/kitchen environments is highly desirable.
• Strong understanding of food safety standards such as HACCP and CGMP.
• Basic culinary skills including baking, cooking, knife skills, and food handling techniques.
• Mechanical knowledge related to equipment operation and troubleshooting is a plus.
• Ability to perform basic math calculations accurately for ingredient measurements.
• Familiarity with food industry regulations and sanitation procedures.
• Valid forklift certification or willingness to obtain one is preferred.
• Excellent attention to detail with a focus on quality control and safety compliance. Join our team as a Blending Operator and play a vital role in creating delicious products while ensuring the highest standards of safety and quality! Your culinary experience combined with your mechanical aptitude will help us deliver exceptional results every day.

Pay: $20.00 - $23.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Health insurance
• Paid time off

Work Location: On the road

Salary : $20 - $23