What are the responsibilities and job description for the Cook position at Captain D's Seafood Restaurant?
This is a franchise owned location. If you are hired, you will become an employee for the franchisee not Captain Ds LLC.
Very Urgently, we are looking for a Fryer and Oil Maintenance Person.
Being a cook at Captain D’s is more than just a job: It’s a place for you to shine, add value, and cook great food for our guests. It’s the start of a great career in the world of business. We consider our crew to be part of our family and a highly valued part of the restaurant.
We are looking for friendly, enthusiastic people who enjoy serving guests. We will teach you everything else you need to know.
Job duties included but not limited to:
Must have oil Maintenance and Filtering Experience.
Deep fry cooking
Grill cooking
Preparing guest order
Washing Dishes
Cleaning, sweeping, mopping