What are the responsibilities and job description for the Experienced Pizza Maker – Full-Time position at Capisce?
Job Overview
We are seeking a passionate and skilled Experienced Pizza Maker to join our dynamic culinary team on a full-time basis. In this role, you will be the driving force behind crafting high-quality, delicious pizzas that delight our guests. Your expertise in food preparation, kitchen operations, and culinary techniques will ensure every pizza meets our standards of excellence. This position offers an exciting opportunity to showcase your culinary talent in a fast-paced, high-volume environment while contributing to a vibrant dining experience.
Responsibilities
- Prepare and cook a variety of pizzas with precision, ensuring consistency and quality in every dish.
- Follow established recipes and menu specifications to maintain flavor integrity and presentation standards.
- Operate kitchen equipment such as ovens, mixers, and slicing tools safely and efficiently.
- Maintain cleanliness and food safety standards by adhering to sanitizing procedures and proper food handling practices.
- Assist in menu planning by suggesting new pizza varieties and seasonal specials based on customer preferences.
- Collaborate with team members to ensure smooth kitchen operations during busy service hours.
- Monitor inventory levels of ingredients and supplies, notifying management when stock needs replenishing.
Requirements
- Proven experience as a pizza maker or in a similar culinary role within a high-volume restaurant or food industry setting.
- Strong knowledge of food safety management, sanitizing procedures, and proper food handling techniques.
- Excellent knife skills and proficiency in food preparation methods such as grilling, braising, poaching, and meal assembly.
- Familiarity with operating commercial kitchen equipment safely and efficiently.
- Experience with menu planning, recipe adherence, and food production processes.
- Background in fine dining or catering environments is a plus, demonstrating versatility in culinary skills.
- Ability to work quickly under pressure while maintaining attention to detail and quality standards.
Join us if you’re eager to bring your culinary expertise to life in a lively environment where your skills make a real difference! We value energetic team players committed to delivering exceptional food experiences through passion, precision, and professionalism.
Pay: $160.00 - $180.00 per day
Work Location: In person
Salary : $160 - $180