What are the responsibilities and job description for the Camp Program Associate position at Camp Wartburg?
Job Title: Camp Program Associate
Exempt/Non-exempt: NON-EXEMPT
Immediate Supervisor: Director of Camp Wartburg
Essential Functions:
1.
Primarily responsible for supporting the daily operations, safety, and overall mission of the youth camp by performing a combination of food service, facilities maintenance, and camper supervision duties to ensure a positive, safe, and well-organized camp environment.
2.
Prepare and cook balanced, healthy meals and snacks for campers according to a pre-planned menu, while accommodating dietary restrictions and food allergies to ensure the safety and well-being of all children.
3.
Maintain a clean, sanitary, and organized kitchen and dining area in compliance with state and local health codes, including proper food handling, storage, and sanitation practices.
4.
Manage kitchen inventory by stocking, rotating, and monitoring food and supply levels, and reporting needs to camp leadership in a timely manner.
5.
Safely operate kitchen equipment such as ovens, stoves, and dishwashers in accordance with established safety procedures.
6.
Perform routine facilities maintenance and minor repairs, including light carpentry, painting, and basic plumbing, to ensure all camp buildings and grounds are functional, clean, and safe.
7.
Conduct regular cleaning and sanitization of camp facilities, dining areas, restrooms, and common spaces, including sweeping, mopping, and disinfecting surfaces.
8.
Assist with daily camp setup and end-of-day teardown, as well as seasonal preparation and closing of camp facilities.
9.
Support waste and recycling management throughout the camp property to maintain a clean and orderly environment.
10.
Provide supervision and care for campers during non-program times such as meals, transitions, and downtime, ensuring consistent adherence to camp rules and safety protocols.
11.
Monitor camper behavior and address concerns using approved, positive behavior management techniques, escalating issues to leadership when necessary.
12.
Maintain responsibility for the welfare, health, and safety of all children at the camp and ensure compliance with state licensing regulations for youth camps.
13.
Review, understand, and be prepared to implement the Camp Emergency Preparedness Plan and report any safety incidents or concerns promptly.
14.
Assist camp directors with the delivery, coordination, and execution of camp programs and daily activities as needed.
15.
Engage professionally with camp parents and guardians by answering questions, addressing concerns, and assisting with disciplinary matters involving campers when appropriate.
16.
Maintain a positive, energetic, and enthusiastic demeanor while interacting with campers, staff, and families, contributing to a welcoming and supportive camp culture.
17.
Successfully complete Camp Staff Orientation and all required trainings to ensure readiness for assigned responsibilities.
18.
Perform other duties as assigned.
Knowledge and Ability Requirements:
Education and Experience:
A high school diploma or GED is required. Candidates must hold a valid Food Handler’s certification and have proven experience working with children in a camp, school, recreational, or similar youth-focused setting. Prior experience in a residential camp environment is preferred. Applicants should possess current CPR and First Aid certification, along with basic knowledge of general repair and maintenance techniques. Candidates must be at least 18 years of age.
Physical Demands and Other Requirements:
To perform this job successfully, an individual must be able to perform the essential duties listed in the job description satisfactorily. While performing the duties of this job, the employee is regularly required to talk or hear. The employee is frequently required to sit. The employee is occasionally required to stand; walk; use hands to finger, handle or feel objects, or controls; reach with hands and arms. Capable of operating standard office equipment, including a computer and keyboard, calculator, typical business machines such as a fax machine and copier. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision and the ability to adjust focus. The employee is required to have valid driver’s license, auto insurance and must be able to safely operate a motor vehicle. The work environment characteristics include a noise level which is usually low to moderate.
Position Responsibilities/Program Execution and Decision Making:
Disclaimer: I have read this job description and fully understand that the requirements set forth therein have been determined to be essential to this position. I hereby accept the position and agree to perform the tasks outlined in this job description in a safe manner and in accordance with LCFS’s established procedures.
I understand my Job Description and realize that it may not be all inclusive of my responsibilities, but will serve as a guideline of what is expected. I acknowledge and understand that my job description is not intended to be a contract, expressed or implied, and does not alter my status as an at-will employee.
Exempt/Non-exempt: NON-EXEMPT
Immediate Supervisor: Director of Camp Wartburg
Essential Functions:
1.
Primarily responsible for supporting the daily operations, safety, and overall mission of the youth camp by performing a combination of food service, facilities maintenance, and camper supervision duties to ensure a positive, safe, and well-organized camp environment.
2.
Prepare and cook balanced, healthy meals and snacks for campers according to a pre-planned menu, while accommodating dietary restrictions and food allergies to ensure the safety and well-being of all children.
3.
Maintain a clean, sanitary, and organized kitchen and dining area in compliance with state and local health codes, including proper food handling, storage, and sanitation practices.
4.
Manage kitchen inventory by stocking, rotating, and monitoring food and supply levels, and reporting needs to camp leadership in a timely manner.
5.
Safely operate kitchen equipment such as ovens, stoves, and dishwashers in accordance with established safety procedures.
6.
Perform routine facilities maintenance and minor repairs, including light carpentry, painting, and basic plumbing, to ensure all camp buildings and grounds are functional, clean, and safe.
7.
Conduct regular cleaning and sanitization of camp facilities, dining areas, restrooms, and common spaces, including sweeping, mopping, and disinfecting surfaces.
8.
Assist with daily camp setup and end-of-day teardown, as well as seasonal preparation and closing of camp facilities.
9.
Support waste and recycling management throughout the camp property to maintain a clean and orderly environment.
10.
Provide supervision and care for campers during non-program times such as meals, transitions, and downtime, ensuring consistent adherence to camp rules and safety protocols.
11.
Monitor camper behavior and address concerns using approved, positive behavior management techniques, escalating issues to leadership when necessary.
12.
Maintain responsibility for the welfare, health, and safety of all children at the camp and ensure compliance with state licensing regulations for youth camps.
13.
Review, understand, and be prepared to implement the Camp Emergency Preparedness Plan and report any safety incidents or concerns promptly.
14.
Assist camp directors with the delivery, coordination, and execution of camp programs and daily activities as needed.
15.
Engage professionally with camp parents and guardians by answering questions, addressing concerns, and assisting with disciplinary matters involving campers when appropriate.
16.
Maintain a positive, energetic, and enthusiastic demeanor while interacting with campers, staff, and families, contributing to a welcoming and supportive camp culture.
17.
Successfully complete Camp Staff Orientation and all required trainings to ensure readiness for assigned responsibilities.
18.
Perform other duties as assigned.
Knowledge and Ability Requirements:
Education and Experience:
A high school diploma or GED is required. Candidates must hold a valid Food Handler’s certification and have proven experience working with children in a camp, school, recreational, or similar youth-focused setting. Prior experience in a residential camp environment is preferred. Applicants should possess current CPR and First Aid certification, along with basic knowledge of general repair and maintenance techniques. Candidates must be at least 18 years of age.
Physical Demands and Other Requirements:
To perform this job successfully, an individual must be able to perform the essential duties listed in the job description satisfactorily. While performing the duties of this job, the employee is regularly required to talk or hear. The employee is frequently required to sit. The employee is occasionally required to stand; walk; use hands to finger, handle or feel objects, or controls; reach with hands and arms. Capable of operating standard office equipment, including a computer and keyboard, calculator, typical business machines such as a fax machine and copier. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision and the ability to adjust focus. The employee is required to have valid driver’s license, auto insurance and must be able to safely operate a motor vehicle. The work environment characteristics include a noise level which is usually low to moderate.
Position Responsibilities/Program Execution and Decision Making:
Disclaimer: I have read this job description and fully understand that the requirements set forth therein have been determined to be essential to this position. I hereby accept the position and agree to perform the tasks outlined in this job description in a safe manner and in accordance with LCFS’s established procedures.
I understand my Job Description and realize that it may not be all inclusive of my responsibilities, but will serve as a guideline of what is expected. I acknowledge and understand that my job description is not intended to be a contract, expressed or implied, and does not alter my status as an at-will employee.
Salary : $28,990 - $38,735