What are the responsibilities and job description for the Bartender position at Café Maspero?
NOW HIRING: BARTENDERS!
Creole Cuisine Restaurant Concepts — the largest family-owned hospitality group in New Orleans — is looking for outgoing, skilled, and guest-focused Bartenders to join our growing team! Whether you’re behind the bar mixing a Sazerac or serving up a cold local brew, you’re the face of the experience. Our bartenders bring the energy, the flavor, and the hospitality that define our restaurants and make every guest feel like family.
Why Join the Creole Cuisine Family?
- Medical, Dental, & Vision insurance available
- Flexible Scheduling
- Weekly Pay
- Meal Discounts
- Opportunity for Career Advancement (30 locations - We love to promote from within!)
What We’re Looking For:
- Previous bartending experience preferred
- Strong communication and guest service skills
- Ability to multitask in a fast-paced environment
- Must be of legal age to serve alcohol
- Availability on nights, weekends, and holidays
Ready to bring your personality, skills, and passion for service to the bar?
Apply today and become part of the Creole Cuisine experience — where every drink, every guest, and every moment matters!
Since 1971, Café Maspero has been one of the French Quarter’s tastier landmarks. We were originally located at the old Exchange Coffee House, now home to The Original Pierre Maspero’s. We relocated to our current spot at 601 Decatur Street so we could accommodate more of our loyal customers, and we took the original wood bar with us, moving it piece by piece.
At our Decatur location, our quality food and fair prices keep us a New Orleans classic. Meaty sandwiches, piled-high seafood platters, and signature Cajun and Creole dishes bring in patrons from around the world, as well as New Orleanians right in our backyard. So, second line right on over to Café Maspero and enjoy an age old French Quarter dining experience.
Salary : $600 - $2,000