PLANT CONTROLLER

SUMMARY: 

We are seeking a Plant Controller to lead financial operations at our flagship Hispanic cheese manufacturing facility. This role is critical in ensuring accurate financial reporting, cost control, and strategic decision-making aligned with our mission to deliver high-quality, culturally authentic dairy products. The ideal candidate will have a strong background in manufacturing finance, a deep understanding of Hispanic food markets, and a passion for operational excellence.

KEY RESPONSIBILITIES: 

Financial Leadership & Reporting

• Oversee all plant-level accounting and financial reporting activities.
• Prepare monthly, quarterly, and annual financial statements in accordance with GAAP.
• Lead budgeting, forecasting, and variance analysis processes.

Cost Accounting & Inventory Management

• Manage standard costing systems, including BOMs and labor rates.
• Monitor and analyze production costs, yield variances, and inventory valuation.
• Partner with operations to identify cost-saving opportunities.

Compliance & Controls

• Ensure compliance with internal controls, corporate policies, and regulatory requirements.
• Support audits and implement corrective actions as needed.

Operational Partnership

• Collaborate with plant leadership to drive performance improvements.
• Provide financial insights to support decisions on production planning, capital investments, and process optimization.

Marketing & Sales Support

QUALIFICATIONS & EDUCATION: 

• Bachelor’s degree (B.A.) in Accounting, Finance, or business equivalent required. A Certified Public Accountant (CPA) or master’s in accounting preferred.
• Minimum of five (5) years related experience and/or training.  
• Working knowledge of financial processes, strong analytical skills, and proficiency in ERP systems (e.g. D365, SAP or equivalent).
• Demonstrated ability to interpret economic conditions and anticipate the impact on the organization.