What are the responsibilities and job description for the Line Cook position at Butcher and the Brewer?
*MUST HAVE SUNDAY AND WEEKEND AVAILABILITY
Butcher and the Brewer has immediate openings for experienced line cooks with a passion for the culinary arts. If you have good knife skills, solid cooking fundamentals, and a drive to grow in this industry, we want to work with you. We are a fast paced kitchen, scratch kitchen, that demands the best. We offer competitive wages with a TIPS 4 ALL program that rewards efficiency and those that thrive in high volume. Base pay starts at $15 per hour. Tips average another $5-$10 per hour.
Responsibilities:
- Station setup before the start of the shift, ensuring all supplies needed are available and ready
- Food prep for service and private parties/special events as necessary
- Preparing food items as ordered
- Station Breakdown and cleanup
Expectations & Requirements:
- Using good communication skills with and showing respect to all employees and management
- Ability to lift up to 30 lbs, work in a high heat environment and stand for extended periods
- Ability to multi-task in a fast paced setting while maintaining a calm composure
- Prepare menu items that may be cooked in a variety of kitchen equipment, and assume responsibility for quality of products served
- Stock and maintain sufficient levels of product to ensure a smooth shift
- Maintain a clean and sanitary workstation that includes all and surfaces, equipment, and utensils
- Assist in food prep assignments during off-peak periods as needed
- Follow closing checklists for kitchen stations and assist others in closing the kitchen
- Fundamental understanding of proper product storage methods, cooking techniques, and kitchen equipment
- Attend all scheduled employee meetings
- Having reliable transportation and arriving on time for scheduled shifts
- Following all hygiene and food handling policies and procedures as outlined by the Board of Health standards for Food Service Employees.
We offer:
- Competitive wages Plus Tips - Starting Wage $15/hr Plus Tips
- Employee dining discount
- Flexible Scheduling
- Growth potential
- A great place to work and good people to work with
Brand: Butcher and the Brewer
Address: 2043 East 4th St. Cleveland, OH - 44115
Property Description: Butcher and the Brewer
Property Number: 2
Job Types: Full-time, Part-time
Salary: $20 - $25 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical setting:
- Casual dining restaurant
Schedule:
- Day shift
- Night shift
- Weekend availability
Supplemental pay types:
- Signing bonus
- Tips
Ability to commute/relocate:
- Cleveland, OH 44115: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: One location
Closed
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Job Type: Part-time
Pay: $20.00 - $25.00 per hour
Benefits:
- Paid time off
Work Location: In person
Salary : $5 - $10