What are the responsibilities and job description for the Food Science & Garden Education Intern – SOAR Elementary Summer Program (Summer 2026) position at Burlington School District?
Food Science & Garden Education Intern
SOAR Elementary Summer Program (Summer 2026)
The Burlington School District believes a diverse and culturally proficient faculty and staff are pivotal to the creation of a strong learning and working environment that supports student achievement and success. BSD administrators lead inclusive school communities with our vision: "Cultivating caring, creative, and courageous people. - Join the journey.”
The Mission of the Burlington School District is to graduate students who:
- Value different cultures;
- Engage with the community;
- Communicate effectively;
- Think creatively;
- Skillfully solve problems; and
- Achieve at their highest academic, intellectual and personal potential.
The Burlington School District is seeking an enthusiastic and motivated Food Science & Garden Education Intern to support our Summer Opportunities and enRichment (SOAR) Elementary Program. This paid internship offers a unique opportunity to gain hands-on experience in garden-based education, food science instruction, nutrition education, curriculum development, and student engagement.
The SOAR program supports elementary students through academic enrichment, social-emotional learning, and experiential learning opportunities designed to reduce summer learning loss. The Food Science & Garden Education Intern will work alongside the District's Food Science Coordinator to facilitate outdoor garden lessons, cooking activities, and nutrition education experiences for students in grades K–5.
Essential Responsibilities
- Support the development of garden-based lessons and cooking activities.
- Co-facilitate outdoor garden instruction for elementary students in grades K–5.
- Assist with school garden maintenance, including planting, watering, weeding, harvesting, and pest management.
- Prepare materials and learning spaces for instructional activities.
- Support student participation during food science and cooking lessons.
- Assist with program cleanup and organization of materials and equipment.
- Document student learning experiences through written summaries and reflections.
- Create a digital SOAR Summer Cookbook to share with students, families, and staff.
- Assist with collecting and organizing student and staff feedback regarding program experiences.
- Support program data collection, analysis, and reporting activities.
Preferred Skills & Learning Opportunities
Through this internship, candidates will gain experience in:
- Curriculum and lesson development
- Garden-based and experiential education
- Elementary student engagement and classroom management
- Food systems and sustainability education
- Culinary and nutrition instruction
- Garden maintenance and organic growing practices
- Data collection and program evaluation
- Collaboration and teamwork
- Communication and public education
- Creative problem-solving and adaptability
Qualifications
Successful candidates will possess:
- Interest in food science, nutrition, gardening, environmental education, or youth development.
- Experience working with children in an educational, camp, recreation, or youth-focused setting.
- Basic understanding of safe food handling practices and proper hygiene.
- Willingness to work outdoors in a variety of weather conditions.
- Interest in gardening and sustainable growing practices.
- Strong organizational, communication, and interpersonal skills.
- Ability to work independently and collaboratively.
- Reliability, professionalism, and punctuality.
- Basic familiarity with Canva or similar graphic design software.
- Reliable transportation.
Physical Requirements
- Ability to occasionally lift up to 20 pounds.
- Ability to push or pull garden carts, wheelbarrows, and equipment.
- Ability to bend, kneel, and work outdoors for extended periods.
Schedule & Location
SOAR Program Dates: June 29, 2026 – July 30, 2026
Primary Location: Integrated Arts Academy (IAA)
6 Archibald Street
Burlington, VT 05401
Program Schedule: Monday–Thursday, approximately 8:00 AM–4:30 PM
Additional garden support, planning, research, and program evaluation work may occur before and after the SOAR program and may include flexible remote work opportunities, as approved by the supervisor.
Compensation
- $20.00 per hour
- Up to 150 total hours
- Maximum earnings of $3,000
Benefits
- Complimentary school lunch on SOAR instructional days.
- Professional experience working with Burlington School District educators and students.
- Opportunities to develop skills in education, food systems, gardening, and program evaluation.
- Access to surplus garden produce when available.
Employment Requirements
The selected candidate must successfully complete:
- Criminal background check
- Vermont fingerprinting process
Please note that the fingerprinting fee is the responsibility of the applicant.
Application Instructions
To apply, please submit:
- Resume
- A brief paragraph describing your interest in the internship and how it aligns with your educational or career goals