What are the responsibilities and job description for the Maintenance Worker position at Burger King?
We are looking for a maintenance worker to fill a vital spot in our staff. We are hoping to find a reliable and skilled person who understands the importance that this role plays in an organization/building.
The person we would like to give this opportunity to should have strong communication skills, be able to prioritize tasks, and poses both a proactive and reactive mindset. We like to keep our environment tidy and very well-organized, we expect from our future maintenance person to take complete responsibility for helping us achieve this.
Requirements:
● Must be able to work early shifts
● Must have proven ability to work as a team member
● Must know and follow sanitation procedures
● Must be able to respond and act quickly
● Must have strong communication and multitasking skills
● Must follow equipment maintenance, chemical and supply procedures
Responsibilities:
● Cleaning building floors ( mopping, scrubbing, sweeping)
● Gathering and emptying indoor and outside trash
● Clean, service and resupply restrooms
● Clean windows, mirrors and other glass surfaces
● Put away deliveries and lift heavy boxes.
● Clean and maintain equipment including fryers.
● Clean and maintain outside sidewalks, parking lot and drive-thru.
● Maintaining tools and equipment needed for duties
● Assist other team members with tasks when the need arises.
● Adhere to food safety procedures and regulations.
Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.