What are the responsibilities and job description for the Cashier position at Burger King?
A Cashier at Burger King provides prompt and friendly service to Guests in a way that will exceed their expectations and ensure satisfaction.
This role is critical to our brand, as it is the first face that our Guests see. Excellent communication skills are paramount to helping us continue to delight our Guests and provide them with an outstanding experience.
Essential Duties and Responsibilities
- Greets Guests with a smile while receiving orders and processing payments
- Prepare and package food and drink products
- Upsell and cross-sell when appropriate
- Process returns and refunds, and resolve customer complaints
- Unload and stock inventory items as needed
- Act with integrity and honesty, and promotes the culture of Popeyes
Qualifications and skills
- Must be at least sixteen (16) years of age
- Comfortable working in a fast-paced environment
- Ability to interact in a positive and professional manner with Guests and co-workers
- Willingness to learn all areas of restaurant operations & work multiple stations
- Handle product preparation
- Kneel and follow proper lifting procedures
- Consistently stand during serving customers or at the register
Burger King is an equal opportunity employer that makes employment decisions based on skills and experience and we encourage all qualified applicants to apply.
Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
Salary : $17 - $18